2 chicken breasts, pounded thin
2 wedges Laughing Cow Garlic & Herb cheese, softened
1/3 cup McCormick Italian Herb & Cheese Crusting Blends
Olive oil
Heat oven to 425º. Lay chicken breasts flat. Spread cheese over each chicken breast, using more or less cheese depending on your tastes. Roll and seal with toothpicks.
Lightly drizzle olive oil on chicken and spread all over. Coat with Crusting Blends.
Lightly drizzle a skillet with olive oil and heat over medium. Once hot, add chicken and sear on both sides. Transfer to oven and bake in oven for 15 minutes or until cooked through.